About
A focused, beginner-friendly training for restaurant waitstaff and hotel F&B teams on how to clear tables with 5-star finesse. Participants learn precise timing, body language, safe 3-plate carrying, cutlery locking, glassware hygiene, and silent service in real guest scenarios.
You can also join this program via the mobile app. Go to the app
Instructors
Price
IDR 100,000
