About
Transform your breakfast service into an elevated, guest-pleasing experience with *The Art of Breakfast Service – Table Setting Mastery*. Designed for restaurant owners, hotel F&B teams, and aspiring service professionals, this self-paced program teaches you how to create unforgettable first impressions through flawless morning table setups. In this course, you’ll learn how to design professional breakfast table layouts for different concepts—buffet, à la carte, and semi-self-service—while maintaining efficiency and elegance. Discover best practices for tableware placement, glassware and cutlery selection, napkin styles, and coffee & tea service organization. You’ll also explore how to adapt table settings for various guest profiles, cultures, and service standards, from casual dining to upscale hotel experiences. Step-by-step demonstrations, visual examples, and practical checklists will help you standardize your breakfast service so your team can set every table with confidence and consistency. By the end of this program, you’ll be able to create visually appealing, functional, and brand-aligned breakfast setups that delight guests, support smoother operations, and increase perceived value—before the first bite is even served.
You can also join this program via the mobile app. Go to the app